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Who We Are: Thompson Hospitality is the nation's largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations an Chef, Executive Chef, Executive, Corporate, Food, Kitchen Associated topics: chef, commercial, commercial kitchen, culinary school, pizza chef, re...
Executive ChefWe have an opening for an experienced Executive Chef in the Ashburn, Virginia area.The concept is vibrant, high volume, scratch, casual and eclectic.The brand is growing strategically locally, opportunity for career growth is very real.If you have ran a kitchen at the Kitchen Manager or executive Chef level in a $5M+ F&B operation then this could be a terrific opportunity.The role...
DescriptionSummary:The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, as well as serving beer and other beverages, and completing transactions; communicating ticket times and potentialproblems to the manager on duty and the servers as necessary; providing the highest qual...
Unit DescriptionRELOCATION ASSISTANCE AVAILABLESodexo is seeking an Executive Chef 1 for the IKES Dining Hall at the prestigious George Mason University located in Fairfax, VA. The Executive Chef 1 will manage and train at least 50 union employees, assist the Senior Executive Chef in menu execution and exhibit passion to grow within culinary. George Mason University is Virginia's largest public...
this weekReston, VA+18 milesJobsOfferedReport Listing
Who We Are: Thompson Hospitality is the nation s largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mission to provide...
this weekAshburn, VA+7 milesJobsOfferedReport Listing
The sous chef provides Heart of House leadership at restaurant level. Manages Heart of House hourly team to ensure the consistent execution of Matchbox quality standards, operating systems, procedures, philosophies, and cultural icons. Your Essential functions would be to * Actively influence the behavior of others to ensure cultural icons are reflected in daily practice, promoting a safe and h...
this weekReston, VA+18 milesJobsOfferedReport Listing
: We are now hiringfor a Sous Chefposition. : Location: Reston, VA : Schedule: Full:Time : Internal Employee Referral Bonus Available We Make Applying EasyWant to this job via text messaging? Text JOBto 75000and search requisition ID number553136.Additionally, you can get in front of the hiring manager faster and share what makes you unique with a Prerecorded Video InterviewClick hereto learn m...
Executive Chef Executive Kitchen Manager We have an opening for an experienced culinary professional at the Executive Chef or Executive Kitchen Manager level. This is a premium casual venue, high volume, demanding environment. The ideal culinary professional will have a proven track record in the casual/premium casual segment managing $3M+ F&B operations. Candidates that have developed talent f...
Executive Chef We have an opening for an experienced Executive Chef in the Ashburn, Virginia area. The concept is vibrant, high volume, scratch, casual and eclectic. The brand is growing strategically locally, opportunity for career growth is very real. If you have ran a kitchen at the Kitchen Manager or executive Chef level in a $5M+ F&B operation then this could be a terrific opportunity. The...
Chef Manager Executive Chef This is an exciting new venue, opening in Ashburn, Virginia featuring an eclectic menu with an Asian-Fusion twist. We are seeking an experienced Chef Manager to oversee the kitchen operations. This will be a hands on, working chef role and will suit someone looking for advancement to their own kitchen. The Chef Manager /Executive chef will oversee a team of line cook...
this weekReston, VA+18 milesJobsOfferedReport Listing
Executive Chef - Upscale Dining Description Executive Chef- Upscale Dining/Steakhouse Reston, VA $70,000 to $75,000 We currently have an immediate need for an Executive Chef in the Reston, VA market. This person must have 3 to 5 years of experience as an Exec Chef with a high volume upscale dining steakhouse. While our competitors stick with similar entrees, we have made it a point to delight t...
this weekReston, VA+18 milesJobsOfferedReport Listing
Who We Are: Thompson Hospitality is the nation s largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mission to provide...
Posted Date: Apr 15, 2021 Become part of Restaurant Associates, a name that has been synonymous with exciting restaurant concepts and high quality foodservice for over half a century. RA is a New York City leader in the foodservice industry for some of the nation's premier museums, performing arts centers and corporate accounts. Restaurant Associates' commitment to upscale dining has led the wa...
Job SummaryResponsible for all aspects of managing the Kitchen and Kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards. Coordinates the purchase of all food and develops menus, maintaining approved food costs and labor costs.Essential Functions* Maintain complete knowledge of and comply with all depart...
Culinary Manager Chef Kitchen Manager Sterling, VA State of the art kitchen and high volume multi venue complex. We are seeking an energetic kitchen manager/chef to support the growth of our exciting concept. We operate a high volume, heavy scratch menu with a strong focus on quality execution. The successful candidate will have 2 -3 years KM/Chef experience as either a KM, Exec Sous or AKM lev...
days agoSterling, VA+11 milesJobsOfferedReport Listing
Become part ofRestaurant Associates, a name that has been synonymous with exciting restaurant concepts and high quality foodservice for over half a century. RA is a New York City leader in the foodservice industry for some of the nations premier museums, performing arts centers and corporate accounts. Restaurant Associates' commitment to upscale dining has led the way to develop successful culi...
Kitchen Manager Executive Chef This is an exciting, high volume restaurant and entertainment venue with strategic growth plans for the area. We are currently looking for an experience culinary professional ready to take on the responsibility of Kitchen Manager or executive Chef, $5M sales revenue, full service eclectic, American and SW themed menu. The ideal candidate will have a passion for cu...
Executive Sushi Chef Required for Exceptional Upscale Casual Brand! Title: Executive Sushi Chef. Location: Virginia. Salary: Up to $65,000 + great benefits! About the company: Our client is an established hospitality group who truly believes in crafting unique guest experiences in each of their successful concepts. Through a wide range of carefully crafted menu selections and fabulous cocktails...
HIRING Summer 2021 New Career Tom Bull with Gecko Hospitality has the best career openings in VA & DC Hospitality Careers for Summer 2021 General Manager | Managing Partner | Chef | Operations Manager | Culinary Manager | Restaurant Assistant General Manager It's time to be thinking of your next career strategy NOW HIRING - GREAT OPPORTUNITIES - Immediate start dates NEW CAREER! Scroll down Gre...
Opportunity Announcement 21-05-18 Grade 13 Hiring Salary Range $45,596.29 - $52,407.28 The CATERING SPECIALIST - CHEF is responsible for planning and implementing a high quality, upscale corporate, wedding, and social event catering plan at designated facilities, focusing on growing catering sales and ensuring profitability and operational efficiencies. This position is responsible for the cate...
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