More Filters
Banquet Cook The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also maintains a clean and safe work environment at all times of the da...
Similar
At Bonefish Grill, we have a deep passion for fresh quality food, and we've used our expertise to create an unparalleled lineup of dishes that are ever changing. As a back of the house team member you will be committed to safe food handling, cleanli Cook, Restaurant, Food, Safety Associated topics: baking, banquet, breakfast, cocinera, cocinera de la parrilla, commercial kitchen, kitchen, prep ...
Job Description Kitchen Manager The Kitchen Manager assists the Chef and Sous Chef in all aspects of main, grill, and banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, and employee development). Works with management team to follow Star Service Line-up. Responsibilities Responsible for proper food and beverage preparation, excellence of product, profit and labor cost Responsi...
Server Responsible for providing food and beverage STAR Service to Members and Guests while consistently displaying the Three Steps of Service at every opportunity. Work closely and coordinate with other team members to ensure Member/Guest satisfaction and retention. This position reports directly to the FB Director, Service Director, and Banquet Manager with indirect reporting to the Private E...
No matter who you are or where you come from, you are welcome here. At MOD, we embrace individuality, support human growth, and recognize the value in second chances. Every day and in every store, we create a culture where individual spirits are celebrated. And as part of MOD, you will be empowered to provide that same experience for every single customer that walks through the door. We're grow...
POSITION OBJECTIVE Train, supervise and work with all culinary staff in order to prepare, present food according to hotel standard recipes in order to create quality food products. ESSENTIAL JOB FUNCTIONS Assign, in detail, specific duties to all employees for efficient operation of the kitchen. Visually inspect, select and use only the freshest fruits, vegetables, meats, fish, fowl and other f...
Chipotle - 2946 Chain Bridge Rd [Restaurant Associate / Crew Member] As a Restaurant Team Member at Chipotle, you'll: Provide friendly, quality hospitality to each Pizzeria Locale guest; Consistently and accurately use prep sheets, Road Maps, cleanliness list, and station checklists; Complete hot and cold food preparation assignment accurately, neatly, and in a timely fashion...Hiring Immediate...
The Concessions Cook is responsible for assisting with the operation and/or maintenance of a concession facility within a Water Park. Pay Rate: $11.00 per hour Major Duties/Specific Tasks Assists with operation of facility by preparing and/or serving food and beverages, maintaining shelf stock of supplies, dispensing of equipment, which may include lifting of heavy objects, and providing instru...
Ideally located for business or leisure, The Westin Reston Heights is a blend of comfort and sophistication. Our goal is treat each and every associate like family. We offer free lunch, free parking and monthly town halls to show each associate how much we care and how thankful we are for their hard work. We focus on growth and development so that you are able to build your career in hospitalit...
This position is responsible for preparing and cooking food items in accordance with B. F. Saul Company Hospitality Group /brand high quality standards. Provides support to other cooks and enforces compliance with health regulations. Helps ensure achievement of overall financial results, guest satisfaction and positive team member relations.Responsibilities:Food Quality and Production: Accounta...
TGIF - 13071 WORLDGATE DR. [Kitchen Staff / Prep Cook] As a Prep at TGIF, you'll: Ensure that all prepared food meets TGI Fridays standard of excellence; Comply with all food safety rules, laws, protocols, and standards; Keep updated on recipe changes; Ensure proper execution of recipe procedures to maintain a high quality and consistent product; Keep entire prep area clean and stock and set up...
Your Listing Here
1 + ... Next >